Your trusted partner for sourcing and purchasing Japanese food products in Cambodia

「Nham Japan」: The Japanese Food Culture Promotion Platform.

Chikuwa seaweed tempura

■ Description:
Savory grilled fish cakes (chikuwa) coated in a light, crispy tempura batter flavored with aromatic aonori (dried green seaweed).A savory snack with a subtle ocean flavor from the seaweed and a chewy texture from the fish cake.

■Ingredients
Minced white fish (Surimi), tempura flour, and dried green seaweed. Crispy, aromatic, and high in protein

■Net Weight: 125g
■Packing style: 10pcs/Box
■Shelf life: 365days
■Manufacturer: SUGIYO CO.,LTD.

TOP